Five-day Winter Gastronomic Tour

Day 1 - Yerevan

Arrival in Yerevan, transfer to hotel

Walking tour in Yerevan

Visit to Megeryan Carpet Armenian rug museum

Master class of making Armenian dish 

Lunch at the Megeryan Carpet museum


Day 2 -Visit to Kotayk Province

Geghard Monastery

Visit to Garni village

Garni Pagan Temple

Master class of making Armenian traditional dish

Overnight in Yerevan


Day 3 - 01 January

Armenian khash (soup) eating ceremony 

Walk in Byurakan town

Byurakan Basilic church

Making and tasting of Armenian sweets

Overnight in Yerevan


Day 4 -Visit to Vayots Dzor Province 

Visit to Areni, the wine capital of Armenia

Areni wine factory with degustation of local wines

Visit to Yeghegnadzor town

Lunch at the local house in Yeghegnadzor 

Master class of making Armenian dishes

Noravank Monastery

Overnight in Yerevan


Day 5 - Yerevan

Visit to S. Parajanov museum

Lunch at Dalan restaurant 

Master class of making Armenian dish Ghapama

Visit to Yervand Kochar museum

Transfer to airport

Book Tour